Mother's Day Menu

Sunday 31st March

Mother’s Day Menu

Two Courses £20 – Three Courses £25
Includes a homemade gift for mum 

Starters

Pea and Ham Soup
Huxley’s Bakery Bread & Butter.

(V) Woodland Mushroom Toast
Creamed Wild Mushrooms, Roasted Garlic, Toast & Blue Cheese Glaze.

Goats Cheese Salad
Toasted Goats Cheese Salad, Fire Roast Peppers, Balsamic.

Classic Prawn Cocktail
North Atlantic Prawns, Marie Rose, Multi Seed Bread.

(DF) Terrine
Pressed Ham Hock & Chicken, Balsamic Onions, Toasted Sourdough.

Mains

Sunday Lunch
A Choice of Roast; Beef, Chicken, Lamb or (V) Nut Roast
with Yorkshire Puddings, Roast Potatoes & Seasonal Vegetables.

Butternut Squash Risotto
Roasted Butternut Squash, Crispy Sage. Parmesan Shavings, Truffle Oil.

Haddock Mornay
Crushed Potatoes, Spinach, Samphire, Poached Hens Egg.

Puddings

Lemon Meringue
Chilled Posset, Shortbread, Crushed Meringue, Blackberry Compote.

Sticky Toffee Pudding
Butterscotch Sauce, Vanilla Pod Ice Cream.

Chocolate Parfait
Banana Ice Cream, Fudge, Honeycomb.

Crumble
Apple & Hedgerow Berry, Almond Crumble Topping, Proper Custard.

Honey and Raspberry Cheesecake
Raspberry Compote, Honeycomb Ice Cream.

 

Bookings only – Food Served: 12 – 8pm

Opening Hours

From 2nd March:
Mon - Tue: 4pm-10pm
Wed - Thur: Noon - 10pm
Fri - Sat: Noon - 11pm
Sun: Noon - 10pm

Contact

T: 01829 250335
E: info@thebullatshocklach.co.uk

The Bull,
Worthenbury Road,
Malpas, Cheshire
SY14 7BL

Kitchen Hours

From 2nd March:
Mon - Tue: Closed
Wed - Sat: Noon - 9pm
Sun: Noon - 6pm

Opening Hours

From 2nd March:
Mon - Tue: 4pm-10pm
Wed - Thur: Noon - 10pm
Fri - Sat: Noon - 11pm
Sun: Noon - 10pm

Contact

Tel: 01829 250335

Email: info@thebullatshocklach.co.uk

The Bull,
Worthenbury Road,
Malpas, Cheshire
SY14 7BL

Kitchen Hours

From 2nd March:
Mon - Tue: Closed
Wed - Sat: Noon - 9pm
Sun: Noon - 6pm

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